At Inverloch Childcare we have a cook that prepares our food, we have a seasonal 4-week rotating menu which is regularly reviewed and has been developed in partnership with recommendations from Nutrition Australia. We incorporate at least 50% of the RDI (recommended dietary intake) and we serve the following meals throughout the day morning tea, lunch, afternoon tea and late snack. We also cater to cultural, allergy and intolerance requirements.

Sample Menu

menu_four_spring.pdf
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